Cilantro Black Beans

Yields: 2 cups - 2 (1 c.) servings per recipe

Ingredients

Instructions

  1. Put all ingredients in a small saucepan, including the liquid from the beans.
  2. Let simmer on low heat for a minimum of 45 minutes, or until beans are nice and soft.
  3. Garnish with 1 T. fresh chopped cilantro (optional)

Nutrition